Fotograaf: Benno ter Kuile

dhr. dr. B.H. (Benno) ter Kuile

  • Faculteit der Natuurwetenschappen, Wiskunde en Informatica
  • Bezoekadres
    Science Park A
    Science Park 904  Amsterdam
  • Postadres:
    Postbus  94232
    1090 GE  Amsterdam


  • Feng, Y., Hodiamont, C. J., van Hest, R. M., Brul, S., Schultsz, C., & ter Kuile, B. H. (2016). Development of Antibiotic Resistance during Simulated Treatment of Pseudomonas aeruginosa in Chemostats. PLoS One, 11(2), [e0149310]. DOI: 10.1371/journal.pone.0149310 [details / files]
  • Feng, Y., Jonker, M. J., Moustakas, I., Brul, S., & ter Kuile, B. H. (2016). Dynamics of mutations during development of resistance by Pseudomonas aeruginosa against five antibiotics. Antimicrobial Agents and Chemotherapy, 60(7), 4229-4236. DOI: 10.1128/AAC.00434-16 [details]


  • Händel, N., Otte, S., Jonker, M. J., Brul, S., & ter Kuile, B. H. (2015). Factors that affect transfer of the IncI1 β-lactam resistance plasmid pESBL-283 between E. coli strains. PLoS One, 10(4), e0123039. DOI: 10.1371/journal.pone.0123039 [details] [PDF]
  • Händel, N., Hoeksema, M., Freijo Mata, M., Brul, S., & ter Kuile, B. H. (2015). Effects of Stress, Reactive Oxygen Species, and the SOS Response on De Novo Acquisition of Antibiotic Resistance in Escherichia coli. Antimicrobial Agents and Chemotherapy, 60(3), 1319-1327. DOI: 10.1128/AAC.02684-15 [details] [PDF]
  • Händel, N., de la Sayette, S., Verweij, P. E., Brul, S., & ter Kuile, B. H. (2015). De novo induction of resistance against voriconazole in Aspergillus fumigatus. Journal of Global Antimicrobial Resistance, 3(1), 52-53. DOI: 10.1016/j.jgar.2015.01.001 [details]


  • Feng, Y., Händel, N., de Groot, M. H. P., Brul, S., Schultsz, C., & ter Kuile, B. H. (2014). Experimental Simulation of the Effects of an Initial Antibiotic Treatment on a Subsequent Treatment after Initial Therapy Failure. Antibiotics, 3(1), 49-63. DOI: 10.3390/antibiotics3010049 [details] [PDF]


  • Händel, N., Schuurmans, J. M., Brul, S., & ter Kuile, B. H. (2013). Compensation of the metabolic costs of antibiotic resistance by physiological adaptation in Escherichia coli. Antimicrobial Agents and Chemotherapy, 57(8), 3752-3762. DOI: 10.1128/AAC.02096-12 [details]
  • ter Kuile, B., & Brul, S. (2013). Antibiotic resistance development and identification of response measures. In J. Sofos (Ed.), Advances in microbial food safety: volume 1. (pp. 157-169). (Woodhead Publishing series in food science, technology and nutrition; No. 259). Cambridge: Woodhead Publishing. DOI: 10.1533/9780857098740.2.157 [details]
  • van der Horst, M. A., Fabri, T. H., Schuurmans, J. M., Koenders, B. B., Brul, S., & ter Kuile, B. H. (2013). Effects of therapeutical and reduced levels of antibiotics on the fraction of antibiotic-resistant strains of Escherichia coli in the chicken gut. Foodborne Pathogens and Disease, 10(1), 55-61. DOI: 10.1089/fpd.2012.1217 [details] [PDF]
  • Beuchat, L. R., Komitopoulou, E., Beckers, H., Betts, R. P., Bourdichon, F., Fanning, S., ... ter Kuile, B. H. (2013). Low-water activity foods: increased concern as vehicles of foodborne pathogens. Journal of Food Protection, 76(1), 150-72. DOI: 10.4315/0362-028X.JFP-12-211 [details]


  • Bootsma, M. C. J., van der Horst, M. A., Guryeva, T., ter Kuile, B. H., & Diekmann, O. (2012). Modeling non-inherited antibiotic resistance. Bulletin of Mathematical Biology, 74, 1691-1705. DOI: 10.1007/s11538-012-9731-3 [details]


  • van der Horst, M. A., Schuurmans, J. M., Smid, M. C., Koenders, B. B., & ter Kuile, B. H. (2011). De novo acquisition of resistance to three antibiotics by Escherichia coli. Microbial Drug Resistance, 17(2), 141-147. DOI: 10.1089/mdr.2010.0101 [details] [PDF]


  • Schuurmans, J. M., Koenders, B. B., & ter Kuile, B. H. (2010). Rapid induction of resistance to the fluoroquinolone enrofloxacin in Pseudomonas putida NCTC 10936. International Journal of Antimicrobial Agents, 35(6), 612-613. DOI: 10.1016/j.ijantimicag.2010.02.001 [details]
  • Havelaar, A. H., Brul, S., de Jong, A., de Jonge, R., Zwietering, M. H., & ter Kuile, B. H. (2010). Future challenges to microbial food safety. International Journal of Food Microbiology, 139(S1), S79-S94. DOI: 10.1016/j.ijfoodmicro.2009.10.015 [details]


  • Schuurmans, J. M., Nuri Hayali, A. S., Koenders, B. B., & ter Kuile, B. H. (2009). Variations in MIC value caused by differences in experimental protocol. Journal of microbiological methods, 79(1), 44-47. DOI: 10.1016/j.mimet.2009.07.017 [details]


  • Smelt, J. P., Hoefsloot, H. C., de Koster, C. G., Schuurmans, J. M., ter Kuile, B. H., & Brul, S. (2015). Simulation of the rate of transfer of antibiotic resistance between Escherichia coli strains cultured under well controlled environmental conditions. Food Microbiology, 45(B), 189-194. DOI: 10.1016/ [details]


  • Händel, N., Schuurmans, J. M., Feng, Y., Brul, S., & ter Kuile, B. H. (2014). Interaction between Mutations and Regulation of Gene Expression during Development of de novo Antibiotic Resistance. Antimicrobial Agents and Chemotherapy, 58(8), 4371-4379. DOI: 10.1128/AAC.02892-14 [details] [PDF]
  • Schuurmans, J. M., van Hijum, S. A. F. T., Piet, J. R., Händel, N., Smelt, J., Brul, S., & ter Kuile, B. H. (2014). Effect of growth rate and selection pressure on rates of transfer of an antibiotic resistance plasmid between E. coli strains. Plasmid, 72, 1-8. DOI: 10.1016/j.plasmid.2014.01.002 [details]


  • Beuchat, L., Komitopoulou, E., Betts, R., Beckers, H., Bourdichon, F., Joosten, H., ... ter Kuile, B. (2011). Persistence and survival of pathogens in dry foods and dry food processing environments. (ILSI Europe report series). [Brussels]: ILSI Europe. [details] [PDF]
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  • European Food Safety Authority
    Member Biohazard panel

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