Voor de beste ervaring schakelt u JavaScript in en gebruikt u een moderne browser!
Je gebruikt een niet-ondersteunde browser. Deze site kan er anders uitzien dan je verwacht.
Professor Michael Fakhri, UN Rapporteur on Food and an internationally recognised expert on food systems and human rights will deliver the 20‌23 Annual T.M.C. Asser Lecture on April 20, 2023 in the Peace Palace in the Hague. The title of his lecture is: ‘The right to food, violence, and food systems’. During the lecture, Michael Fakhri will examine forms of violence in food systems, to allow for a better understanding of how food systems operate and to reframe how the right to food is addressed in international law.
Kerngegevens van evenement The right to food, violence, and food systems
Datum
20 april 2023
Tijd
16:00 -17:00

Michael Fakhri: 'One of the main causes of hunger and famine is violence and armed conflict. In turn, armed conflict leads to more food insecurity. How then to get out of this vicious cycle? Drawing on my work as Special Rapporteur on the Right to Food and my upcoming report to the Human Rights Council, I outline a way out.

I will explain how systems not only produce food but also amplify and produce forms of violence that make people more poor, vulnerable, and marginalized. I also describe how food systems rely on a global economy of dependency and extractivism. In sum, food systems are part of a cycle between structural inequality and systemic violence causing wide-spread human rights violations. I will address the war in Ukraine to highlight how international markets amplify rather than abate violence, creating global shocks from a regional war.'  

About Michael Fakhri

Mr. Michael Fakhri, the UN Special Rapporteur on the Right to Food since 2020, is a professor at the University of Oregon School of Law where he teaches courses on human rights, food law, development, and commercial law. He is also the director of the Food Resiliency Project. He investigates key environmental and policy issues relating to all stages of the food system, including production, transportation, packaging and consumption. Mr. Fakhri has taught courses on the right to food at Harvard Law School, European University Institute, and the University of Arizona Indigenous Governance Program.

He has lectured on international human rights and development topics at universities around the globe. Mr. Fakhri has further led public dialogues on human rights and development. During his practice as a lawyer, Mr. Fakhri fought for the rights of people who were indigent and incarcerated in a psychiatric institution. He is the author the book ‘Sugar and the Making of International Trade Law’, and co-author of ‘Bandung Global History and International Law: Critical Pasts and Pending Futures’ (co-edited with Vasuki Nesiah and Luis Eslava).

Registration

Registration is open. Due to high demand and limited seats, we advise you to register now.  For enquiries, please contact Annual T.M.C. Asser Lecture@asser.nl