Future Planet Studies
Are we capable of producing sufficient food for an exponentially growing world population? If so, what do we need to do to realize sustainable forms of food production, while preventing the depletion of our natural resources?
Students will study the food issue from various perspectives and assess the strengths and weaknesses of innovative methods such as genetically modified organisms. The programme looks at possible implications for ecosystems around the globe and the economics of the world food system. Students will also work with modern techniques such as Remote Sensing and Geographical Information Systems. In an interdisciplinary project on food, students from various backgrounds are challenged to combine the knowledge they have gained to come up with new, integrated insights.
Period: Semester 3: Sept – Dec (+ Jan)
See the UvA Course Catalogue for specific information about each course.
The international programmes on Food & Water are open to students:
Depending on their curricular background, a tailor-made programme can be put together that fits the needs and motivation of the individual student.
Note: The available places for international students per course are limited.
For more information on the programme or exchange of ideas about the Bachelor's programme Future Planet Studies, please contact the student exchange office.